Cooks and Food Service Workers Nursing Home Experience

Confidence Management Systems•York, PA

13d•$13 - $16•Onsite

About The Position

Cooks and Food Service Workers Full-time and Part-time Positions Available! APPLY NOW! Nursing Home, Senior Living, Hospital, or Healthcare Required! Cooks and Food Service Workers Shifts: Day and Evening Shifts, Alternating Weekends, Holidays. Confidence Management Solutions (CMS) is currently recruiting experienced Cooks and Food Service Workers for long-term care nursing facility in York, PA. Apply today. Walk-ins Welcome! Pleasant Acres, 118 Pleasant Acres Road, York, PA 17402 Cooks and Food Service Workers Key Duties As the Cook! Starting rate: $16hr Prepares food according to standardized recipes to provide residents with consistently accurate, tasteful, and cost-effective meals. Serves meals or prepares for delivery by using correct portioning, meeting outlines standards, ensuring that the food is at the correct temperature and is attractive and tasty. Tastes all prepared food items for quality control. Cleans kitchen after preparation and serving, maintain standards of cleanliness. Stores or discards excess food in accordance with safe food- handling procedures. Perform other job-related duties as they become required. As the Dietary Aide! Starting rate: $13hr Prepares and/or assists in the preparation of meals, beverages, and snacks. Delivering trays and carts to resident floors and dining rooms Assembling resident meal trays. Working in the dish room and pot sink Sweeping and mopping. Disposal of trash and recyclables Follow proper cleaning techniques of all kitchen equipment and work areas. Perform other job-related duties as they become required.

Requirements

High school diploma or general education degree (GED).
1-year long-term care, hospital, or healthcare experienced preferred.

Responsibilities

Prepares food according to standardized recipes to provide residents with consistently accurate, tasteful, and cost-effective meals.
Serves meals or prepares for delivery by using correct portioning, meeting outlines standards, ensuring that the food is at the correct temperature and is attractive and tasty. Tastes all prepared food items for quality control.
Cleans kitchen after preparation and serving, maintain standards of cleanliness. Stores or discards excess food in accordance with safe food- handling procedures.
Prepares and/or assists in the preparation of meals, beverages, and snacks.
Delivering trays and carts to resident floors and dining rooms
Assembling resident meal trays. Working in the dish room and pot sink
Sweeping and mopping. Disposal of trash and recyclables
Follow proper cleaning techniques of all kitchen equipment and work areas.
Perform other job-related duties as they become required.