Cook

Lifepoint HealthHancock, MI

About The Position

Up Health System- Portage part of Lifepoint Health [https://lifepointhealth.net/locations], a diversified healthcare delivery network with facilities coast to coast. We are driven by a profound commitment to prioritize your well-being so you can provide exceptional care to others. By joining our team, you're embracing a vital mission dedicated to making communities healthier ®. Join us on this meaningful journey where your skills, compassion and dedication will make a remarkable difference in the lives of those we serve.

Requirements

  • Education: High School Diploma or Equivalent Required
  • Three Years experience in food services hospital setting preferred
  • Ability to be ServSafe Certified within 6 months of hire. Also, must re-certify every 3 years.

Responsibilities

  • Knowledge of food sanitation and safety (HACCP Servsafe Certificate)
  • Knowledge of food quality through the use of established procedures and guidelines
  • Familiarity with organization and functions of each hospital department
  • Ability to motivate personnel, problem-solve effectively and handle stress in a positive manner
  • Maintain harmonious relationships with nursing personnel, medical staff, hospital administration, and all hospital departments

Benefits

  • Comprehensive Benefits: Multiple levels of medical, dental and vision coverage for full-time and part-time employees.
  • Financial Protection & PTO: Life, accident, critical illness, hospital indemnity insurance, short- and long-term disability, paid family leave and paid time off.
  • Financial & Career Growth: Higher education and certification tuition assistance, loan assistance and 401(k) retirement package and company match.
  • Employee Well-being: Mental, physical, and financial wellness programs (free gym memberships, virtual care appointments, mental health services and discount programs).
  • Professional Development: Ongoing learning and career advancement opportunities.
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