Cook - Food & Nutrition - FULL TIME DAYS VARIED SHIFT Elmer

Inspira Health • Elmer, NJ

8d

About The Position

Under the direction of the Chef/Manager or the Director, is responsible for food preparation and cooking tasks in the kitchen for Room Service delivery as well as retail.

Requirements

• High School Graduate or Equivalent.
• 6 months of institutional cooking preferred.
• Certified Serve Safe Food Handler preferred.
• Moderate physical effort (lift/carry up to 25 lbs).
• Frequent, prolonged standing/walking; subject to burns & cuts; exposed to hot & humid work environment; exposed to hazards of steam & heat; exposed to heat, wetness, odors in kitchen and/or patient areas.
• Exposed to varying degrees of kitchen elements.
• Demonstrates Competency in Utilizing Kitchen Equipment.

Nice To Haves

• 6 months of institutional cooking
• Certified Serve Safe Food Handler

Responsibilities

• food preparation
• cooking tasks for Room Service delivery
• cooking tasks for retail

Benefits

• Click Here to Review Our Great Benefits Offerings

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees