Cook

PACS

48d • $16 - $19 • Onsite

About The Position

Cooper River Post Acute is a magnificent 176 bed skilled nursing facility located in the heart of Mount Pleasant, SC. Are you looking to make a difference in the lives of those we serve? We value the relationships we have in our community, with our fellow colleagues, and also with residents and family members. We are currently looking for Dietary Cooks to join our team. If you have a passion for working with people and are an experienced Cook looking for a rewarding career in healthcare, then we encourage you to apply! We offer: $16-$19 p/hour Great benefits that include medical, dental, vision, 401k w/ match PACS is revolutionizing the delivery and leadership of post-acute healthcare and support services across the country. Originally founded in 2013, the organization now consists of hundreds of independent operating subsidiaries, as well as ancillary and support services. We bring a proven model of mission-driven care that balances access to a national network of support and resources with local decision making. In addition, PACS helps connect exceptional people with premier healthcare careers across the country. We focus on finding innovative and effective team members based on their qualifications, experience, geographic preferences, and personality fit with the existing facility staff and culture. We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applicants of every race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, and any other protected characteristic. Employment decisions are based on qualifications, merit, and business needs.

Requirements

• High school diploma or equivalent
• 1 year of experience with cooking, preferably in a Long-Term Care or healthcare setting
• The ability to pass a drug screen & federal background check

Responsibilities

• Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
• Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
• Ability to follow prepared menus and portion control guides.
• Ability to prepare special diets accurately.
• Record food temperatures for the meals.
• Prepare pureed foods.
• Ability to work in cooperation and harmony with personnel in all departments.
• Maintain quaternary solution in sanitizer buckets.

Benefits

• $16-$19 p/hour
• Great benefits that include medical, dental, vision, 401k w/ match

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED