Cook
Heritage Valley Health System•Sewickley, PA
33d
About The Position
Prepares and serves patient and non-patient meals in a timely manner according to standardized processes and quality standards set.
Requirements
- High school diploma or GED
- Basic math, reading, and sanitation skills.
- Successful completion of Acts 73 and/or 169 clearances within 90 days of commencing employment, if applicable.
Nice To Haves
- Vo-Tech food service graduate and some food service experience.
- Prefer 2-3 years of experience in a health care setting
Responsibilities
- Prepares and serves patient and non-patient meals in a timely manner according to standardized processes and quality standards set.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Industry
Hospitals
Education Level
High school or GED
Number of Employees
1,001-5,000 employees
