Cook

Steelhead Bar & Grille•Spokane, WA

2d•$18 - $20

About The Position

Steelhead Bar & Grille is currently hiring for part time cook positions. Minimum 1 year experience. Hours would range between 18-30 per week. Steelhead Bar & Grille offers casual dining with a Northwest flair. Locally owned and in downtown Spokane, we cater to locals and tourist alike. Our customers come from all walks of life and from all over the world. We are looking for staff members that have the desire to bring our customers the best possible dining experience. Our staff is professional, fun and understands what it means to provide quality food and service. They have their own unique style and flair. Whenever possible, Steelhead Bar & Grille makes every effort to promote local businesses and bring locally sourced, Northwest inspired flavors to the table. Wage Pay range for position: $18.00 too $20.00 per hour Earn weekly tips

Requirements

Washington State Food Worker Card (WSFWC)
Two (2) years previous cooking experience in a professional and fast paced environment preferred
Willing to work a flexible schedule and weekends
Ability to multitask efficiently
Familiar with kitchen equipment and appliances
Strong work ethic, reliable, aware of the details
Team player with a courteous, friendly and professional demeanor
Ability to stand for prolonged periods of time
Ability to lift 50+ pounds

Responsibilities

Follow all policies and procedures
On time and attend all meetings
Stock and set up kitchen stations
Ensure that all food products and menu items meet company recipe specifications for preparation, quality and preparation
Work with front of house staff to ensure that orders are completed according to food & service standards and on time
Complete all assigned opening, running, closing duties and side work
Ensure sanitation and food safety procedures, regulations and laws are strictly followed
Ensure a safe working environment to reduce the risk of incident, injury and food handling related issues
Please note, job duties are subject to change at the company’s discretion.