Cook - Bellagio
About The Position
Join Our Culinary Team as a Cook! As a Cook at The Bellagio , you will expertly apply your culinary techniques to create delicious dishes that delight our guests. Your warm smile and exceptional service will enhance the dining experience, setting the stage for memorable moments. By connecting with guests and understanding their unique stories and needs, you will take ownership of their culinary journey, crafting WOW memories that they will cherish long after their stay. If you're passionate about culinary excellence and guest satisfaction, we want you on our team!
Requirements
- Work varied shifts, to include weekends and holidays
- Preferably 1+ years of prior relevant experience as a cook
- 2+ years of prior relevant experience in a similar resort setting
Responsibilities
- Maintain solid knowledge of food products and skillfully apply culinary techniques
- Identify and safely use kitchen equipment
- Restock kitchen supplies and food items required for service
- Properly label and date products to ensure safekeeping and sanitation
- Maintain solid menu knowledge and attention to detail with plate presentation
- Assist kitchen leadership and staff in execution of service
- Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups
- Work as a team, assist all guests' needs and inquiries
Benefits
- Wellness incentive programs to help you stay healthy physically and mentally
- Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
- Free meals in our employee dining room
- Free parking on and off shift
- Health & Income Protection benefits (for eligible employees)
- Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
51-100 employees
