Cook, Nights

Piedmont Healthcare Inc.Atlanta, GA

About The Position

Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.

Requirements

  • H.S. Diploma or General Education Degree (GED) Preferred
  • Graduate of an accredited Culinary School Preferred
  • A student currently enrolled in an accredited Culinary School Preferred
  • 1 year experience as a cook . May substitute for years of experience if graduated or currently enrolled in an accredited Culinary School Required or May substitute for years of experience if graduated or currently enrolled in an accredited Culinary School Required
  • None Required

Nice To Haves

  • SAFE Serve Certification Preferred

Responsibilities

  • Performs a variety of tasks in the preparation of meals
  • Interprets recipes
  • Cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.
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