This role involves preparing, cooking, and serving food, maintaining a clean and organized work environment, and ensuring a high standard of customer service. Whether working in a cafeteria, a campus café, Maple Dining-UNT's fully Vegan dining hall, or providing support for catered campus events, the food service worker plays an essential part in delivering a positive and inclusive dining experience. By supporting diverse meal concepts and dietary needs, the food service worker helps create a welcoming environment that enhances the overall campus community experience.
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Job Type
Full-time
Career Level
Entry Level
Industry
Educational Services
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees