Cook II - Nutrition Services

Trinity Health • Laud By Sea, FL

4d • Onsite

About The Position

A member of Trinity Health, one of the largest multi-institutional Catholic health care delivery systems in the nation, Fort Lauderdale-based Holy Cross Hospital, dba Holy Cross Health, is a full-service, not-for-profit, Catholic, teaching hospital operating in the spirit of the Sisters of Mercy. We are the only not-for-profit Catholic hospital in Broward and Palm Beach counties. Through strategic collaborations and a commitment to being a person-centered, transforming, healing presence, the 557-bed hospital offers progressive inpatient, outpatient and community outreach services and clinical research trials to serve as our community's trusted health partner for life. We are committed to providing compassionate and holistic person-centered care.
Job Summary: We are offering a $7500 Sign-on Bonus for a skilled Culinary Professional! In this role you will produce a safe and high-quality food product according to established guidelines, systems and recipes. Maintain a clean, sanitized, and organized work environment. Ensure commitment to customer and patient satisfaction. Communicate daily with supervisors and other team members effectively in a supportive and helpful way. You may be responsible for batch, large quantity, and short order types of cooking. Must be able to work varying shifts and a rotating weekends: 4:00 am - 12:30 pm 10:30 am - 7:00 pm 6:00 am - 2:30 pm

Requirements

• High school Graduate or 1-year equivalent experience with commercial production food service.
• Food handlers' certification within 6 months of hire
• Effective communication skills and customer-service skills
• Must be able to read, write, and speak English
• Ability to work independently as a part of a team.
• Strong attention to detail and good organization skills.
• Must be compatible with others and work well in a service situation with many different people.
• Must have a clean and neat appearance.
• Must have basic math skills to, including addition, subtraction, and simple multiplication.

Nice To Haves

• Relevant work experience in a hospital setting, large institution or Commercial kitchen preferred
• Knowledge of large quantity standards of cooking and food preparation by recipe preferred

Benefits

• Day 1 Benefits - Comprehensive benefit package including medical, dental, vision, paid time off and 403B retirement, earn cash and prizes
• Colleague Referral program.
• Tuition reimbursement and unlimited career growth opportunities
• DailyPay - transfer your available money before payday!

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees