Cook I - Beach Bar (seasonal)

Bally's ChicagoAtlantic City, NJ

About The Position

Responsible for fast and clean service of all menu items to the service persons. Working alongside your coworkers to reach all your goals as one team.

Requirements

  • Food preparation

Responsibilities

  • Ensures each order sent out is uniform.
  • Controls food production to include:
  • Proper cooking methods, cooking time and temperature, seasoning and ensuring sanitation, handling and storage of prepared foods and leftovers.
  • Prepares for a rush period of work without getting behind.
  • Take responsibility for duties or station.
  • Other Duties as assigned

Benefits

  • Competitive Salary with annual performance reviews
  • Comprehensive health coverage plan that includes medical, dental, and vision
  • 401(K)/ Company Match
  • Access Perks and Childcare discounts
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