Cook 3 - Full Time

Hyatt • Houston, TX

2d

About The Position

Join us for this incredible opportunity to be part of our Culinary team as a Cook 3 (Lead Line Cook) at Hyatt Regency Houston-Downtown located in Houston, TX. Not only will you be part of a rock-star team, but you'll get to be part of apany that has been named one of the “100 Best Companies to Work For®" by Fortune and Great Place To Work. Hyatt has earned a spot on this prestigious list for 12 consecutive years, making it one of the longest-ranked hospitality brands. This position will specifically focus on breakfast service as part of our energetic morning team, ensuring that guests start their day with an exceptional meal. This individual is an essential part of our kitchen operations, bringing your skills and creativity to the table. We're looking for someone who is not only experienced but also passionate about producing high-quality dishes. The Cook 3 role requires in-depth skills and knowledge of all kitchen operations. Individuals in this role must be capable of producing a consistent product to meet and exceed guests' needs in a timely manner. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you. We aremitted to helping colleagues learn and grow in their careers. Our leaders provide on the job training and help colleagues develop skills that are key for personal and professional success. Hyatt has a verypetitive benefit package for colleagues, which may include: Complimentary hotel room nights at Hyatt hotels world-wide Unlimited colleague and friends & family discounted room rates at Hyatt hotels world-wide Bereavement and jury duty pay Vacation, sick, and new child leave Medical, dental and vision Insurance, discounted prescriptions, life and disability insurance and flexible spending account Retirement Savings Plan option (401K) with employer match Employee Stock Purchase Plan Complimentary employee meals Direct deposit Competitive wages All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Requirements

• A true desire to satisfy the needs of others in a fast-paced environment
• Excellentmunication skills required
• At least 3 years of previous line and elevated dining experience preferred
• Culinary degree or related hotel experience preferred but not required
• Able to work most stations of the kitchen
• Ability to stand for long periods of time
• Ability to lift, push and pull moderate weight, up to 50 lbs.

Nice To Haves

• At least 3 years of previous line and elevated dining experience preferred
• Culinary degree or related hotel experience preferred but not required

Benefits

• Complimentary hotel room nights at Hyatt hotels world-wide
• Unlimited colleague and friends & family discounted room rates at Hyatt hotels world-wide
• Bereavement and jury duty pay
• Vacation, sick, and new child leave
• Medical, dental and vision Insurance, discounted prescriptions, life and disability insurance and flexible spending account
• Retirement Savings Plan option (401K) with employer match
• Employee Stock Purchase Plan
• Complimentary employee meals
• Direct deposit
• Competitive wages

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees