The beautiful Hilton Chicago, in the heart of the windy city, is looking for their next Cook 1 to join their talented team! Check us out: Hilton Chicago | Dine & Drink Hilton Chicago is a landmark luxury hotel located in the heart of downtown, overlooking Grant Park and Lake Michigan. Known for its rich history, high-volume culinary operations, and commitment to excellence, the hotel offers diverse dining experiences ranging from banquets and conventions to refined restaurant service. Joining the Hilton Chicago culinary team means working in a fast-paced, professional kitchen environment that values teamwork, creativity, and career growth within the world‑class Hilton brand. The ideal candidate is a motivated culinary professional who thrives in a fast‑paced hotel kitchen environment. They will demonstrates strong foundational cooking skills, attention to detail, and the ability to execute recipes and plating standards consistently. Previous banquet experience is preferred, and a positive attitude, teamwork mindset, and commitment to food safety and quality are essential for success in this role.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees