SPORTS STADIUM CONCESSIONS SUPERVISOR

Compass Group • Sandy, UT

3d • $18 • Onsite

About The Position

Summary: THE CONCESSIONS SUPERVISOR PLAYS A KEY LEADERSHIP ROLE IN DELIVERING AN EXCEPTIONAL GUEST EXPERIENCE DURING GAMES, CONCERTS, AND SPECIAL EVENTS AT AMERICA FIRST FIELD. THIS POSITION IS RESPONSIBLE FOR SUPERVISING CONCESSION STAND OPERATIONS, ENSURING HIGH-QUALITY FOOD AND BEVERAGE SERVICE, AND SUPPORTING A CLEAN, SAFE, AND GUEST-FRIENDLY ENVIRONMENT.

Requirements

• 1-2 years of experience in concessions, food service, or hospitality; supervisory experience preferred, but not required.
• Strong leadership and customer skills.
• Excellent communication and problem-solving abilities.
• Must be able to work flexible hours, including evenings, weekends, and holidays, based on event schedules.
• Attend scheduled supervisor trainings including, but not limited to, all Compass Levy & venue-specefic required trainings.
• Ability to stand for long periods and lift up to 30 lbs.
• Familiarity with food safety standards and POS systems.
• Must be 21 years or older.
• Must obtain valid Utah Food Handlers Permit
• Must obtain valid Utah On-Premise Alcohol Certificate

Responsibilities

• Must exemplify & promote Levy's Family Values- Nice, Innovative, Passionate, and Inclusive.
• Coordinate & lead daily team pre-shift meetings with staff prior to each event.
• Supervise day-of-event operations of assigned concessions stands, carts, and portable units.
• Lead and motivate a team of concessions team members, ensuring proper training, adherence to policies, and outstanding guest services.
• Monitor food quality, portion control, and presentation to maintain Levy standards.
• Oversee inventory levels and ensure accurate cash handling and point-of-sale (POS) Operations.
• Matain compliance with health, safety, and sanitation regulations.
• Assist in opening and closing procedures, including stand setup, product restocking, and cleaning.
• Address guests concerns or complaints promptly and professionaly.
• Communicate effectively with Culinary, Warehouse, and event operations teams.
• Support non-sporting events as needed, including concerts and private events.
• Participate in monthly inventory counts, which occur immediately following the last event of each month.

Benefits

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed