CONCESSION FOOD SERVICE (PART TIME)

Compass Group•Dallas, TX

22d•$13 - $15•Onsite

About The Position

CULINAIRE provides upscale food and beverage management services to a very diverse collection of national accounts to include art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. While our portfolio is diverse, the one constant in every operation that we manage is our total commitment to our associates to put their career path, safety, and success as top priority, and to our client to provide top quality food product and service to our customers and guests. Job SummarySummary: Sell concessions to customers at various events.

Requirements

Prior experience in concession work is required.

Responsibilities

Sells concessions, including soft drinks and various food items, to customers at events.
Serves customers in an efficient and friendly manner following outlined steps of service.
Interacts with customers and resolves customer complaints in a friendly, service-oriented manner. Relays relevant information to supervisor.
Performs sales transactions in a reasonable and timely fashion. Enters sales into the cash register to ensure purchases are accurately recorded.
Makes change, accepts acceptable forms of payment and issues receipts to customers. Follows standard procedures for cash handling.
Responsible for all assigned change funds and cash receipts, ensuring that the cash drawer is in compliance with overage/shortage standards.
Performs other duties such as replenishing condiments and general supplies and maintaining cleanliness concession area.
Ensures compliance with all sanitation and safety requirements.
Performs other duties as assigned.