As a Clinician Registered Dietitian III, the employee supports the overall Mission and Vision of Valley Health by providing the highest quality and best-practice service to its customers. The Registered Dietitian III may be employed in any one of the acute or outpatient Valley Health settings, is an active member of the interdisciplinary team, is responsive to physician consults, assesses for nutrition risk and medically necessary needs of the patient and provides discipline specific interventions through the nutrition care process. The Registered Dietitian III is responsible for establishing and maintaining professional competence, identifying educational needs and for self and others by modeling, teaching and leading consistent proficiency at an advanced level. The Registered Dietitian III is mindful of the fiduciary responsibilities and demonstrates leadership in delivering nutrition therapy in a timely and efficient manner, adhering to evidence based practice and documentation and billing guidelines. This employee performs research of best practices, monitors outcomes and implements programmatic changes in response to outcome findings.
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Job Type
Part-time