The Clinical Dietitian Resident participates in patient care by working with the Clinical Dietitians to provide age appropriate nutrition care with an emphasis on family centered care through competent practice, education, and consultation; participates as a member of the interdisciplinary health care team; serves as a resource for the medical and nursing staff, ancillary team members and community providers. Obtains clinical practice and knowledge of pediatric nutrition, the nutrition care process, and medical nutrition therapy during structured rotations and uses such knowledge to provide evidence based nutrition care.
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Job Type
Full-time
Career Level
Entry Level
Number of Employees
5,001-10,000 employees