3rd Shift Chip Oil Attendant for Wise Foods

Wise Snacks•Berwick, PA

2d•Onsite

About The Position

As an Oil Attendant, you will maintain oil flows to and from fryers, as well as ensuring the correct oil from the appropriate tanks is pumped to and from fryers. Wise Foods Inc. (or AC Food and Snacks) is a leading producer of salty snacks with a long heritage. Founded in 1921, Wise is a brand of tradition and authenticity that consumers have come to know and trust over the last 100 years. We market our products under some of the most recognizable brand names in the salty snack industry, including Wise, Cheez Doodles, New York Deli, Bravos, Deep River and Carolina Country Snacks. Wise is fully owned by Arca Continental, the second largest Coca-Cola bottler in Latin America and one of the largest in the world.

Requirements

GENERAL EDUCATION
ABILITY TO FOLLOW VERBAL AND WRITTEN INSTRUCTIONS AND COMMUNICATION

Nice To Haves

HIGH SCHOOL DIPLOMA OR EQUIVALENT
ADVANCED SCHOOLING

Responsibilities

Check fryers for the optimum oil level
Check all new oil tanks for levels, types, and availability
Check all used oil tanks for levels, FFA (Free Fatty Acids), and availability
Check all valves to ensure proper positioning for desired flow
Periodically check FFA readings
Control used oil consumption in fryers to deplete used inventory without sacrificing quality
Pump oil fryers and replace with new when FFA are too high
Relieve department personnel for breaks and lunches
Perform minor maintenance on all systems
Keep all areas neat, clean, orderly, and safe
Complete and submit all required paperwork and checklists
Keep open lines of communication between fellow employees, Maintenance, Production, QA, and Supervisors
Keep track of and report all maintenance required to be performed after weekly shutdown
Perform weekly and weekend cleaning on fryers and surrounding areas
Work with cleaning chemicals
Always utilize all required PPE
Perform all other duties of a Process Operator, when necessary
Perform any added duties as assigned by supervision
Attend required training sessions
Work overtime as required
Follow GHP (Good Housekeeping Practices), as well as GMP (Good Manufacturing Practices)
Work towards attaining and maintaining GFSI & BRC certifications