Child Nutrition Cook - 1.0 FTE at Memorial Middle School

Sioux Falls School DistrictSioux Falls, SD
$20Onsite

About The Position

We want YOU here! Our Child Nutrition staff play an integral part in serving our mission to continuously improve meals and services to meet nutritional requirements, provide a variety of menu items, and give the healthiest choices with the freshest ingredients available. Get in on the scoop: https://www.sf.k12.sd.us/page/nutrition-services

Requirements

  • High school diploma
  • Refer to physical demand summary.
  • Post-offer drug screening and physical (funded by the District) required prior to starting position.
  • Vocational training desirable in chef’s training or any associate degree program in a related field.
  • Valid South Dakota driver’s license.
  • Ability to lift 50 pounds.

Nice To Haves

  • Vocational training desirable in chef’s training or any associate degree program in a related field.

Responsibilities

  • Prepares cooked foods such as main dishes, vegetables, sauces and gravies.
  • Keeps production records for preparation and serving of all food used.
  • Washes all small equipment after completion of task and in accordance with South Dakota sanitation and health guidelines.
  • Adjusts recipes for varying quantities.
  • Keeps work area clean with guidelines of South Dakota sanitation health regulations.
  • Stores leftover food according to proper storage and safety procedures.
  • Evaluates menu items for product standards.
  • Follows safety procedures in the use of all equipment.
  • Performs other duties as assigned by supervisor

Benefits

  • Benefits (only for positions 20 hours per week or more)
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