Chef Application

DECICCO & SONS GROUP•Town/Village of Harrison, NY

55d•Onsite

About The Position

A Chef is responsible for cooking and preparing food from standardized recipes and use his/her creativity to prepare new dishes. A chef is also responsible for maintaining the hot table and ensuring it is always fully stocked with fresh items. Chefs will need to check the temperature when cooking food and using ovens. Team members work safely and adhere to all food safety and sanitation standards in each area of the department to provide customers with the highest quality service.

Requirements

Must be fluent in English and understand Spanish
Bending
Stooping
Must be able to lift up to 50 pounds
Working on feet for entire shift
Ability to work on a team
Good oral communication skills
Great work ethic

Responsibilities

Cooking from given recipes.
Taking creative liberties and crafting new recipes for the hot table and maintaining hot table displays.
Maintaining food logs.
Other duties may be assigned at the discretion of store management.

Benefits

Affordable Quality Healthcare Coverage
Dental Coverage
Vision Coverage
Medical Coverage Opt-out Stipend
Employee Wellness Program
Voluntary Life Insurance
401k Retirement Plan
Yearly Pay Increase and merit pay
Team Member Discounts
Paid Time-off
Holiday Pay
Company Paternity & Maternity Leave
Scholarship Program
Competitive Pay Above Minimum Wage
Refer-a-friend Program
Company Bonding Events: Playland, Company BBQ, Movie Night, Holiday Party, Gym Membership, Discount Cellular Phone Coverage, Holiday Costume Competitions, Food Catering Discount, Team Member Recognitions & Rewards, Team Member Assistance Program.