Chef - Royal Oaks - PRN (68457, 73085)

Hamilton Health Care SystemDalton, GA
1d

About The Position

Responsible for the preparation of quality foods for residents, associates and guests under the supervision of the Dining Services Manager. Planning and implementing all special events. Assist the Dining Services Manager with Kitchen staff supervision and training.

Requirements

  • Completion of certified culinary program or equivalent or one to three years of related fine dining chef experience required
  • One to three years cooking experience in the hospitality industry, preferably in a retirement community or restaurant food preparation
  • Food preparation, ability to understand supervise kitchen staff, knowledge of dining/food production operation

Nice To Haves

  • One to three years supervisory experience in the hospitality industry preferred.

Responsibilities

  • Preparation of quality foods for residents, associates and guests
  • Planning and implementing all special events
  • Assist with Kitchen staff supervision and training
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