Chef - Bazille - The Oaks

Nordstrom • Thousand Oaks, CA

1d

About The Position

As a chef on our Restaurant team, you’ll play a dual role — part kitchen genius, part artist. In this role, you’ll… A day in the life… Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials Train, motivate and develop the kitchen staff while also focusing on the business goals of process improvements, growth, efficiency, profitability and compliance with company procedures Make sure the kitchen sparkles and is always ready to pass the white glove test

Requirements

• Been there and done that for 2+ years in full service, upscale restaurant management
• Passion and knowledge about; quality food; and exceptional customer service
• Solid written and verbal communications skills, as well as basic accounting skills
• Thrived in a fast-paced environment and embraced working a flexible schedule
• A food handler’s card where required by local and state regulations

Responsibilities

• Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen
• Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials
• Train, motivate and develop the kitchen staff while also focusing on the business goals of process improvements, growth, efficiency, profitability and compliance with company procedures
• Make sure the kitchen sparkles and is always ready to pass the white glove test

Benefits

• Medical/Vision, Dental, Retirement and Paid Time Away
• Life Insurance and Disability
• Merchandise Discount and EAP Resources
• 401k
• medical/vision/dental/life/disability insurance options
• PTO accruals
• Holidays

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees