Chef for Residential Healthcare

A BETTER LIFE RECOVERY LLCStillwater, MN
1d$28 - $32Onsite

About The Position

AMFM Healthcare is seeking a dedicated and experienced Chef to join our team at our private residential treatment facility. In this vital role, you’ll help nourish clients on their journey toward recovery by preparing delicious, well-balanced meals in a supportive and therapeutic environment. After the tragic loss of a beloved son due to mental illness, A Mission for Michael (AMFM Healthcare) was created with the vision of preventing such hopelessness in the lives of others. Our mission is to provide exceptional residential mental health care that transforms lives and promotes lasting recovery. At AMFM Healthcare, our team is composed of individuals who possess both the qualifications and the unwavering passion to deliver comprehensive care for severe mental illness. We understand the profound impact mental health struggles can have on individuals and their families, and we are dedicated to offering support, healing, and hope. What sets AMFM Healthcare apart in the field of mental health care is our commitment to an intensive focus on clinical evidence-based treatment. We believe in the power of proven therapeutic approaches and continuously strive to integrate the latest research and advancements into our care programs. By leveraging this expertise, we aim to provide the highest quality of treatment and optimize outcomes for our residents. As you step into our facilities, you'll immediately notice that we are different from most mental health treatment centers. We foster a welcoming and nurturing environment where individuals can find solace and embark on their journey to recovery. Our dedicated staff members prioritize personalized and compassionate care, understanding that each person's experience with mental illness is unique. We take the time to truly listen, to empathize, and to tailor our programs to meet the specific needs of each resident.

Requirements

  • High School Diploma or GED required
  • Valid Food Handler’s Certification (ServSafe Manager Certification preferred)
  • Valid driver’s license and reliable transportation
  • Current TB test clearance
  • Current and valid CPR and First Aid Certification
  • Ability to pass background checks as required by the company, state, or federal guidelines
  • Ability to stand, sit, kneel, and lift up to 25 pounds (occasionally up to 40 pounds)

Nice To Haves

  • Experience preparing meals in a residential or healthcare setting preferred

Responsibilities

  • Preparing and serving lunch and dinner daily for clients and staff
  • Coordinating meal delivery across multiple residential sites
  • Guiding breakfast and weekend meal service procedures
  • Maintaining kitchen safety and sanitation standards
  • Adapting meals to accommodate individual dietary restrictions
  • Managing food inventory, purchasing, and expense reconciliation
  • Creating weekly menus that are both nutritious and satisfying
  • Keeping a respectful and positive attitude with clients and staff
  • Ensuring compliance with all county, state, and ServSafe standards

Benefits

  • Medical, Dental, and Vision plans through Anthem.
  • FSA/HSA Accounts.
  • Life/AD&D insurance through Anthem, 100% paid for by the employer.
  • 401k plan with employer match.
  • PTO, Self Care Day, and Floating Holiday.
  • Educational Assistance Reimbursement Program.
  • Employee Assistance Program.
  • Health and Wellness Membership.
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