Chef Tournant - Employee Cafeteria (Linq LV)

Caesars Entertainment • Las Vegas, NV

1d

About The Position

To assist the Sr. Chef Tournant and Chef de Cuisine with the day to day running
of the department and be responsible for the outlet and overall quality of
products produced.

Centrally located in the heart of the Las Vegas Strip, The Linq is famous for
its comfortable atmosphere and friendly customer service. The resort offers
2,640 rooms and suites, nearly 75,000 square-feet of casino space offering
world-class gaming and 40,000 square-feet of meeting and banquet space.

Responsibilities

• assist the Sr. Chef Tournant and Chef de Cuisine with the day to day running of the department
• be responsible for the outlet and overall quality of products produced

What This Job Offers

• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees