Ridge Maine's mental health residential treatment center is dedicated to providing healing and peace to adolescents aged 12-18 who are suffering with depression and anxiety, often accompanied by dual diagnoses such as ADHD, ASD, PTSD, OCD, and Personality Disorders. Position Summary: This dual position works as a member of the culinary team to provide for the nutritional needs of clients. As an integral member of the Ridge Maine team, qualified candidates are highly organized, collaborative individuals who are motivated to have a positive impact in the lives of teenagers. The Chefs works in coordination with the Food Services Manager to accomplish the following core responsibilities: all aspects of providing for the nutritional needs of clients, cleaning and sanitizing the kitchen space, building rapport with clients within appropriate professional boundaries, creating opportunities for clients to rediscover values and develop life skills, and working collaboratively with the Ridge Maine team to meet client and programming needs. Schedule: This position must include at least one weekend day. The Chef role is part-time. For candidates interested in a full time position, additional hours can be scheduled providing direct support to clients in the milieu.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
251-500 employees