We are looking for a talented Chef de Cuisine to help us bring our new in-store restaurants to life! With the support and mentorship of a local, Minnesota Chef, you will learn how to lead the culinary operations of our new restaurants while bringing in your personal culinary expertise. As the Chef de Cuisine, you will use your culinary innovation and strong business insight to drive menu development, maintain cost control, and ensure operational excellence. With our focus on local and regional products, you will partner with our many vendors to bring fresh meal concepts that will WOW our guests and their taste buds.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees