Cellar

Barrio Brewing Company Inc•Tucson, AZ

About The Position

Barrio Brewing Company, Tucson's first 100% Employee-Owned Brewery has an immediate opening for a full-time cellar position with possibilities of increasing responsibility based on the candidate’s aptitude, desire and work ethic. This is a unique opportunity to gain valuable experience in the ever-growing field of craft beer. Must be over the age of 21 with a valid driver's license and a clean driving record.

Requirements

A type “B” personality (meaning you are able to mesh and work with the current Barrio Brew Crew)
Attention to detail with a quality mindset
Solid analytical problem-solving skills, good mechanical aptitude and equipment troubleshooting abilities
Ability to accurately record data on appropriate log sheets
Ability to lift at least 55 pounds, dragging, carrying, and manipulating hoses, parts, pumps, buckets, kegs, and reservoirs, requiring standing, walking, crouching, and lifting regularly throughout the duration of shift
Working with and without direct supervision and the ability to follow instructions
Ability to maneuver and palletize full beer kegs (165 lbs.)
Planning and anticipating challenges and opportunities

Nice To Haves

Ability to operate a forklift a plus

Responsibilities

Assisting with or completing day to day tasks including tank cleaning, monitoring gravities & carbonation levels, can DO testing, dry hopping, raw material inventory, and QA/QC tasks
Keg cleaning and organization of clean kegs
Filling kegs; preparation and cleanup
Keg collection from distributors warehouse
Canning line assistance
Maintaining a safe work environment and actively promoting a culture of safety
Upkeep & cleanliness of cellar and brewery
Using Ekos software to accurately input packaging records