Cellar Operator

Wm Bolthouse Farms Inc•Torrance, CA

6d•$20 - $23•Onsite

About The Position

THE ROLE: This position will report to the: Shift Supervisor Travel Requirement: None Location: Torrance, CA FLSA Status: Non-Exempt Hourly Shift: 1st shift 3:00am-11:30am Employment Category: Full Time temporary Pay Range: $20-23/Hr. Generous Brands is dedicated to inspiring people to thrive through the power of vibrant nutrition through its leading brands, Bolthouse Farms, Health-Ade, and Evolution Fresh. Generous Brands partners with SAMBAZON to manufacture, distribute and sell SAMBAZON branded beverages. Bolthouse Farms is a pre-eminent provider of chilled juice, smoothies, shakes, and protein drinks. Health-Ade is the fastest growing kombucha brand, dedicated to creating bubbly beverages that boost gut health. Evolution Fresh is a premier cold-pressed juice brand with national availability. And, SAMBAZON beverages bottle the superfruit power of açaí in juice and natural energy cans. The company operates its North American business from facilities in Southern California, and the Greater Chicago Area. To learn more, please visit www.generousbrands.com [https://cts.businesswire.com/ct/CT?id=smartlink&url=https%3A%2F%2Fwww.generousbrands.com%2F&esheet=54302478&newsitemid=20250805863198&lan=en-US&anchor=www.generousbrands.com&index=1&md5=6a6ac761aafbcd9e0e300bf6b1fab422]. WHAT YOU’LL BE RESPONSIBLE FOR IN THIS ROLE The Cellar Operator will be responsible for ensuring the safe and efficient filling, monitoring, and transfer of brewed tea and related beverages throughout the production process, while maintaining accurate records and properly maintaining equipment. Models and acts in accordance with Company guidelines.

Requirements

1+ year of experience in a manufacturing, production, or food/beverage environment
Experience working in a fast paced. team-based environment
Ability to follow SOPs, safety guidelines, and GMP standards
Basic Math skills for measurements, weights, and batching processes
Ability to safely lift, move, and handle materials (including 50-gallon drums and 5-gallon pails)
Ability to stand, walk, and perform physical tasks for extended periods

Nice To Haves

Experience with batching, mixing, or liquid processing systems
Experience handling bulk ingredients (drums, totes, pails)
Experience with CIP (Clean-In-Place) systems and sanitation processes
Familiarity with basic production documentation, batch records, or traceability systems
Experience working with pumps, hoses, or transfer systems
Familiarity with pasteurization or thermal processing equipment

Responsibilities

Execute batching of products according to SOPs and production schedule
Handle and stage raw materials, including 50-gallon drums and 5-gallon pails, ensuring proper organization and readiness
Verify all ingredients prior to batching (lot, quantity, and quality) to prevent production errors
Ensure precise scaling and addition of ingredients to maintain batch integrity
Maintain detailed and accurate production records, logs, and documentation
Perform CIP (Clean-In-Place) and sanitation procedures
Monitor product quality and report any deviations or issues to leadership and Quality teams
Follow all food safety, sanitation, and Good Manufacturing Practices (GMP) standards
Wear all required PPE and always maintain proper personal hygiene
Perform routine inspections and basic troubleshooting of equipment to ensure optimal operation
Other duties as assigned