Catering Team Member

Chick-fil-A • Charleston, SC

34d

About The Position

Catering isn't just orders-it's delivering the Chick-fil-A experience beyond our doors. As a Catering Assistant, you'll be the backbone of our offsite events, corporate deliveries, and large-scale orders-while jumping in to support the restaurant team when needed. If you love logistics, hospitality, and hands-on work, this is your stage.

Requirements

• Hospitality Obsessed: You treat a $20 order and a $200 order with the same care.
• Business-Minded: You notice opportunities to upsell, retain clients, and improve processes.
• Physically Agile: Lift 40+ lbs, stand for hours, and move fast without sacrificing quality.
• Detail-Oriented: You double-check orders like your reputation depends on it (because it does).
• Team Player: No task is "beneath you"-whether it's scrubbing a pan or schmoozing a client.
• Reliable, adaptable, and hands-on
• Passionate about food and people
• Ready to wear multiple hats with pride

Responsibilities

• Take orders by phone/email, process transactions, and ensure flawless accuracy.
• Prep, box, and bag meals with care and precision (no missing sauces or cold nuggets!).
• Deliver orders to guests or businesses with white-glove hospitality.
• Master our TMS bag inventory system-track, restock, and keep it audit-ready.
• Build relationships with catering clients (remember names, preferences, and orders).
• Step into BOH (kitchen) or FOH (front counter & drive thru) roles when catering demand is low-flexibility is key.
• Assist with in-house events, set up catering displays, and represent Chick-fil-A offsite with professionalism.
• Handle last-minute changes, special requests, or delivery hiccups with grace.

Benefits

• Free meals
• Scholarships
• Networking with the West Ashley Business Community
• Medical, Dental, Vision insurance
• 401k Matching
• Sundays off - Guaranteed.
• Build real skills - Logistics, customer service, inventory management, and more.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees