CATERING/PANTRY ATTENDANT (FULL TIME)

Compass Group • New York, NY

7d • $23 - $25 • Onsite

About The Position

Responsible for food/beverage distribution from the pantry, pantry product inventory and offerings, and other related duties.

Requirements

• Must have 1 year of prior catering/pantry attendant experience.
• Ability to lift up to 25 lbs.
• Ability to walk and stand for long periods of time.
• The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
• The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
• The use of slip-resistant shoes and proper lifting techniques.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Arranges buffet tables with food, beverages, and service items in accordance with standards. and/or serves food and beverages to guests.
• Ensures guests receive friendly, courteous service at all times. Thoroughly cleans the location after the event is completed.
• Ensures all food or beverage is distributed from pantry in a timely fashion.
• Maintains and performs product inventory.
• Understands menu offerings.
• Creates, modifies, or closes individual sale checks via electronic tablet.
• Adheres to all safety and sanitation policies.
• Performs other duties as assigned.

Benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees