Sodexo-posted about 1 year ago
Full-time • Mid Level
New York, NY
Food Services and Drinking Places
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The Catering Manager position at Sodexo Corporate Services for the Federal Reserve Bank of New York involves overseeing catering operations, managing event logistics, and ensuring high-quality service for upscale events. The role requires hands-on management and operational responsibilities, with a focus on customer satisfaction and cost control. The position operates on a Monday to Friday schedule, emphasizing flexibility to meet catering business needs.
