Cashier

French Lick Resort•Chicago, IL

About The Position

Job Summary: Our Cashiers are brand ambassadors who genuinely love our food, love our brand and are customer obsessed! They pay attention to our guests, to their role, to detail and to our product quality. They are happy to see you and happier to serve you! Our Cashiers bring a smile to your face because we believe the world needs more moments of joy. Essential Duties and Responsibilities: Providing excellent customer service to all customers that come into the establishment or call for orders following Paris Baguette's high standard of excellence. Check quality of all the products for displays and organize rotation of displays for all pastries and desserts. Make beverages on the basis and demand during operating business hours and prepare coffee. Always keep all areas of the store clean while operating during business hours. Refill and organize all pasties and beverages on display. Work with a high sense of urgency, honesty, integrity, and as efficiently as possible. Assisting guests with any inquiries and educating guests on menu items and any special promotions. Operate POS system (Toast) and perform tasks such as cash handling and credit card processing with attention to accuracy. Openness to learn about our quality products, specialty menu items, and coffee. Pay attention to guests and greet guests by making eye contact, smiling and spreading joy! Understanding the guest is the center of it all. Answering questions and assisting guests with order decisions and processes. Knowing how to suggestively sell to enhance the guest experience and increasing sales. Always happy to help! Our retailers want our guests and their fellow team members to feel comfortable and welcome coming to us for assistance. Smiling, spreading joy and being positive with every interaction are non-negotiables

Requirements

Minimum of 1-2 years of Retail, Customer Service and food handling experience
Minimum High School Diploma/GED or Some College
Positive and passionate attitude!
High sense of integrity and ownership
Basic math skills (add, subtract, multiply, divide)
Able to lift up to 25 lbs
Time management, ability to prioritize and follow direction
Adherence to food safety guidelines
Proficient on “Point of Sale” systems, currently Toast
Understand the importance of cash handling and accuracy of transactions
Feedback is a gift!
High emotional intelligence with the ability to work with diverse teams by being highly empathetic, intuitive, self-motivated and driven
Teams Win!
Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette's Mission, Vision, Brand Values and Culture

Responsibilities

Providing excellent customer service to all customers
Check quality of all the products for displays and organize rotation of displays for all pastries and desserts
Make beverages on the basis and demand during operating business hours and prepare coffee
Always keep all areas of the store clean while operating during business hours
Refill and organize all pasties and beverages on display
Work with a high sense of urgency, honesty, integrity, and as efficiently as possible
Assisting guests with any inquiries and educating guests on menu items and any special promotions
Operate POS system (Toast) and perform tasks such as cash handling and credit card processing with attention to accuracy
Openness to learn about our quality products, specialty menu items, and coffee
Pay attention to guests and greet guests by making eye contact, smiling and spreading joy!
Answering questions and assisting guests with order decisions and processes
Knowing how to suggestively sell to enhance the guest experience and increasing sales
Always happy to help!