Cashier

Personal Touch Food Service•Sanborn, NY

15d•$16 - $17

About The Position

SUNY Niagara Rate of Pay: 16.00-17.00 per hour Part time hours Come join our team at Personal Touch Food Service! Role: The Cashier has the responsibility for accurately accounting for the collection of monies in payment of food products and meal plans.

Requirements

Highschool Diploma/GED required
Customer Service Skills necessary
Must possess basic math skills, ability to calculate production and recipes as required for guest counts.
Must be able to work at a moderate to fast pace.

Responsibilities

Verify the cash drawer amount at the beginning and end of each shift.
Check daily specials or price changes with the Unit/Food Service Manager.
Accurately ring all food and beverage items into the register.
Receive payments from customers and count back correct change.
At some locations, count money and total checks in the cash drawer at shift end. Confirm specific requirements with your supervisor.
Assist with food service tasks including restocking items, cleaning tables and equipment, and other assigned duties.
Maintain a clean and organized cashier station, ensuring all supplies are stocked.
Provide excellent customer service by addressing customer inquiries and resolving issues promptly.
Follow all safety and sanitation guidelines to ensure a safe and clean work environment.
Participate in team meetings and training sessions to stay updated on company policies and procedures.
Collaborate with team members to ensure smooth operation of the food service area.
Monitor and report any discrepancies in the cash drawer to the supervisor immediately.
Assist with the setup and teardown of service areas, ensuring all equipment is properly sanitized
Assume other related duties as assigned by the Food Service Manager and Cook Manager.