cashier/cook

About the position

McDonald's and its independent franchises care about their employees and that's why we provide them with an opportunity to learn, grow, and succeed every day. Crew Team Members are responsible for performing duties which combine preparing and serving food and nonalcoholic beverages.

Responsibilities

• Prepare and serve food and beverages
• Maintain cleanliness and organization of the restaurant
• Assist in customer service and ensure customer satisfaction
• Follow health and safety regulations
• Work as part of a team to meet restaurant goals

Requirements

• Must be at least 16 years old
• Ability to work in a fast-paced environment
• Strong communication skills
• Willingness to learn and adapt to new tasks
• Basic math skills for handling cash and transactions

Nice-to-haves

• Previous experience in food service or customer service
• Ability to work flexible hours including weekends and holidays
• Bilingual skills

Benefits

• Opportunities for advancement
• Flexible scheduling
• Employee discounts