You’re Excited About Us Because You Will… Assist guests in selecting food and beverages by offering knowledgeable, friendly guidance on menu items. Describe and upsell food and beverage offerings to enhance the guest experience and support profitability. Prepare high-quality beverages—including espresso drinks, blended beverages, and specialty items—using professional equipment. Operate the point-of-sale system, accurately process cash, credit, and room-charge payments, and reconcile transactions with precision. We’re Excited About You Because… You bring at least one year of food service or barista experience, ideally in a hotel or resort setting. You have—or are willing to obtain within 30 days—an RBS (Responsible Beverage Service) certification. You have a valid Food Handler’s Card or can obtain one within 30 days of hire. You understand basic food and beverage preparation, uphold professional service standards, and take pride in exceptional guest interactions. You are flexible and able to work a schedule that reflects business needs, including weekends, holidays, and varying shifts.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees