As the Vice President of Campus Dining & Hospitality, you will be responsible for providing leadership to a team spanning two CCRC's to achieve program excellence and financial success. The successful leader will establish and maintain effective resident and client rapport through their engaged leadership by proactively addressing any challenges, concerns or problems. The Vice President of Campus Dining & Hospitality will have highly developed interpersonal, analytical and communication skills while reinforcing high standards of performance in all areas.
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Job Type
Full-time
Career Level
Executive
Number of Employees
251-500 employees