Cafeteria Aide (Part-Time)

Diocese of St. AugustineSan Juan, FL
7hOnsite

About The Position

Under the direction of the Cafeteria Manager or Principal, employee is responsible for assisting in the preparation and distribution of school lunches.

Requirements

  • Must have a working knowledge of and a strong commitment to the mission of the Diocese and Catholic Church
  • Excellent communications skills, verbal and written
  • Excellent human relations and interpersonal skills
  • Exercise courtesy to fellow employees, school community, and the public
  • Must be a self-starter; well organized; perform multiple tasks simultaneously and work with a sense of urgency
  • Ability to maintain confidentiality
  • Ability to work collaboratively in a team environment; punctuality is a must at all times; hours may vary depending on the needs of the school
  • Professional bearing; clean and neat personal appearance
  • Ability to successfully pass a background, criminal history
  • Be able to read directions and label safety warnings; must be safety-conscious
  • Knowledge, skills and experience in handling janitorial equipment and maintenance tools
  • High school graduate or equivalent education
  • Requires coordination and manual dexterity; normal mental and visual ability; ability to lift, as required in a normal kitchen environment
  • Walking; sitting; standing; stooping; reaching; talking; handling; hearing; carrying; and climbing ladders.

Nice To Haves

  • 1 years’ experience in a commercial kitchen preferred but not required

Responsibilities

  • Work the register for meal purchases
  • Stock sales area before lunch periods, restock as needed during lunches.
  • Assist in selling snack products during lunch periods.
  • Store all food products properly after lunch periods are over.
  • Assist in cleaning lunch tables after each of the two lunch periods.
  • Manage food areas when other staff is not available.
  • Assist in the preparation of any food for sale
  • Comply with safety and food regulations as required; maintain a safe working environment
  • Perform other duties as assigned.
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