Busser - Velocity Wings

Thompson Hospitality Corporation • Fairfax, VA

2d

About The Position

Be an integral part of the dining experience at Velocity Wings as a Busser, where you'll play a crucial role in ensuring a clean and enjoyable atmosphere for our guests. As a Busser, you will assist the servers and kitchen team in maintaining the cleanliness and organization of the dining area. Your attention to detail and teamwork will contribute to the overall success of our restaurant, which takes immense pride in serving the freshest wings and burgers made from the best ingredients. If you have a strong work ethic, enjoy working in a fast-paced environment, and want to be part of a team that supports local communities, we invite you to join Velocity Wings as a Busser!

Velocity Wings is a champion of the communities it serves, providing delicious, fresh food and affordable family fun since its inception in 2013. As a Busser at Velocity Wings, you'll be an essential part of our mission to create a safe, friendly, and delicious environment for our guests. Join our team, and let your exceptional customer service skills and passion for hospitality shine at Velocity Wings!

Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/
We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.

Requirements

• Able to communicate effectively in the primary language of the work location (verbal and written).
• Able to work flexible shifts and schedules, inclusive of weekends, and all holidays.
• Ability to stand and walk for extended periods (up to 8+ hours per shift)
• Ability to lift, carry, push, and pull up to 40–50 lbs (e.g., trays, dish racks, furniture)
• Frequent bending, stooping, kneeling, reaching, and twisting
• Manual dexterity to handle dishes, glassware, and cleaning tools safely
• Ability to work in a hot, wet, and noisy environment (kitchen and dining areas)
• Ability to navigate crowded spaces while carrying items safely
• Visual and auditory ability to identify spills, hazards, and guest needs

Responsibilities

• Clear and reset tables efficiently to ensure smooth service flow.
• Assist in cleaning and organizing the dining area, including chairs, floors, and windows.
• Restock supplies and maintain condiments for guest use.
• Support servers and kitchen staff as needed to create a seamless dining experience.
• Provide friendly and helpful service to guests, responding to their needs promptly.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed