Busser - Holiday Inn VA Beach North
About The Position
Duties/Responsibilities: Removing tableware like dishes and utensils to keep tables from becoming too crowded. Clearing tables of dirty utensils, napkins, and dishes and cleaning surfaces so that they’re ready for the next guests. Ensuring the availability of clean dishes, flatware, glasses, straws, and napkins for tables. Helping the Dishwashers by sorting and organizing used tableware and readying it for washing. Delivering food and helping with refills to aid Servers during peak restaurant times. Cleaning any spills in the kitchen and dining areas. Keeping the restrooms clean. Other duties as assigned.
Requirements
- Strong customer service skills for interacting with restaurant guests.
- Excellent communication and teamwork skills for conveying information to other staff members.
- Knowledge of food production and service, including safe storage practices, handling methods, and laws and regulations.
- Ability to tolerate stress and work in a fast-paced environment.
- Physical strength for lifting and moving heavy objects and stamina for standing and walking for long hours.
- Dexterity for dealing with objects that are fragile or otherwise need careful handling.
- Critical thinking and problem-solving skills.
- Organizational skills and attention to detail.
- Previous experience as a busser preferred.
- Must successfully complete restaurants training course.
- High school diploma
- Prolonged periods of standing and walking.
- Must be able to lift up to 25 pounds.
Nice To Haves
- hospitality certification is a plus.
Responsibilities
- Removing tableware like dishes and utensils to keep tables from becoming too crowded.
- Clearing tables of dirty utensils, napkins, and dishes and cleaning surfaces so that they’re ready for the next guests.
- Ensuring the availability of clean dishes, flatware, glasses, straws, and napkins for tables.
- Helping the Dishwashers by sorting and organizing used tableware and readying it for washing.
- Delivering food and helping with refills to aid Servers during peak restaurant times.
- Cleaning any spills in the kitchen and dining areas.
- Keeping the restrooms clean.
- Other duties as assigned.
Benefits
- 401k
- Paid time off
- Health, life, dental, and vision insurance
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What This Job Offers
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1-10 employees
