Busser

Talk of the Town Restaurant GroupOrlando, FL
9d

About The Position

SA/BACK SERVERS: Back Servers at the Restaurant are the Server’s main line of support and play an integral role in creating a professional, organized, and unique experience for all our guests. At the core of our front-of-house team, back servers have the guest's interest as the utmost priority. We don’t have customers, we have Guests. Unparalleled Service isn’t just a part of our culture; it’s a commitment to every one of our current & future Guests.

Requirements

  • An ideal back server candidate will have to embrace hospitality.
  • Has at least one year of experience in an upscale restaurant
  • Enjoy engaging with guests and can think creatively when it comes to going above and beyond with service execution.
  • Thrive in a teamwork-based environment.
  • Aspire of advancement in the restaurant and or hospitality industry.
  • Exercise respect/professionalism by coming to work on time, prepared, and in a clean and pressed uniform.
  • This position requires advanced verbal and written English communication and presentation skills.
  • flexibility with availability is expected.
  • This position requires full mobility in a fast-paced environment and applicants for this job require employees to walk up and down stairs as well as lift, push, and or pull up to 30 pounds.

Responsibilities

  • ensuring that all tables are properly set
  • unneeded items are cleared
  • settings for each course are set prior to the item(s) arriving
  • waters/coffee are refilled
  • tables are cleaned and reset in a timely manner
  • cleanliness and organization of the dining room, cocktail area, server stations, and specific back of house areas
  • Pre-opening, ongoing, and end of shift side work will be completed daily.

Benefits

  • Health Insurance - A Robust Group Health Insurance and Dental Insurance is available based on certain eligibility criteria.
  • Holidays Off - All restaurants are closed during major holidays, including Thanksgiving, Christmas, July 4th, Memorial Day, Labor Day, and Super Bowl Sunday.
  • Personal Time Off, Sick Leave & Flexible Schedules - We encourage our team members to take regular time off to maintain a healthy work-life balance.
  • Restaurant Discounts - Hourly employees plus three guests will receive 50% off total food and N/A beverage when you dine in at any Talk of the Town Restaurant. Managers will receive an exclusive dining card to dine each quarter.
  • Employee Recognition - Employee of the Month program and tenured employee recognition and gifts.
  • Direct Deposit - Payroll is paid by direct deposit and stubs will be emailed to the employee’s email.
  • Giving Back – Monthly Round Up for Charity program at all Talk of the Town Restaurants to support local charities in our community.
  • Family Culture Environment - A family owned and operated company since 1974, it is our goal at Talk of the Town Restaurants to make each employee feel like family!
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