Business Manager

goop Kitchen • New York, NY

43d

About The Position

goop Kitchen is a rapidly growing, chef-driven restaurant brand built around clean, delicious food and elevated guest experiences. As we expand into new markets, we’re looking for a Business Manager who can help us build high-performing teams that bring our mission to life every day.
The Business Manager will oversee the operational and financial health of our Core Kitchen in NYC. This role partners closely with Kitchen Leadership, the People Team, and cross-functional partners to ensure the location operates efficiently, compliantly, and in alignment with goop Kitchen’s values and guest-first mindset. The ideal candidate is an organized, detail-driven leader with a strong background in business operations, HR functions, and strategic planning within the food and/or hospitality industry, who can independently manage multiple priorities and handle sensitive company information with discretion and confidence.

Requirements

• Demonstrates ability as a self-starter and quick learner, adept to adapting to new tasks and responsibilities
• Flexible availability to accommodate varying hours and schedules as needed
• Proficiency in accounting principles, ensuring accurate financial management
• Upholds strict confidentiality and acts discreetly with sensitive information
• Exceptional ability to prioritize tasks and manage multiple responsibilities concurrently.
• Outstanding interpersonal skills, fostering productive relationships within a diverse team environment.

Responsibilities

• Perform daily reconciliation of invoices and accurately to maintain vendor relationships and financial integrity
• Efficiently enter and maintain data in relevant systems to support operation and reporting needs.
• Validating and reconciliation of daily kitchen transfers, and credits issued to the kitchens.
• Process new hire information accurately and timely, ensuring compliance with company policies and regulatory requirements
• Administer benefits effectively, supporting employee understanding and utilization of company-provided benefits
• Support kitchen computer equipment, ensuring functionality and troubleshooting technical issues as needed
• Maintain records in accordance with company policies, ensuring accurate retention and retrieval as needed.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed