801 Chophouse Minneapolis is hiring for Experienced Broil/Line Cooks . We have non-exempt (hourly) line cook positions, with potential for full-time hours (28 or more per week). If you are an experienced and talented cook who enjoys working in a team-oriented, high-volume / fast-paced, guest-centric environment with the highest quality food & drink, we want to hear from you! Quintessential Steak House , timeless yet contemporary. Unique in-house meat program, serving only aged USDA prime cuts, wet and dry-aged products and select Japanese and domestic Wagyu beef. Complimented by a daily fresh sheet, in-house pastry desserts, small-batch bourbons and scotches, and our award winning wine list. We are known for exceeding expectations at the highest level, our professional and personable staff, and our expertise in private dining, including intimate private dining rooms .
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed