Breakfast Attendant

Blue Sky Hospitality Solutions • Plainville, CT

34d

About The Position

A Breakfast Attendant ensures guests have a pleasant, efficient, and satisfying breakfast experience. This role involves preparing, setting up, maintaining, and replenishing the breakfast buffet area while providing friendly and attentive customer service.

Requirements

• Strong customer service and communication skills
• Ability to work in a fast-paced environment
• Basic understanding of food handling and safety procedures
• Attention to detail and cleanliness
• Ability to stand for extended periods and lift moderate weights
• Punctual, reliable, and team-oriented

Responsibilities

• Set up and maintain the breakfast area, including arranging food, beverages, utensils, and supplies.
• Prepare basic food items such as fruit, pastries, oatmeal, eggs, or beverages (depending on the property).
• Ensure food safety and cleanliness by following proper handling, storage, and sanitation guidelines.
• Greet guests warmly, answer questions, and assist with any special requests.
• Monitor buffet items and restock food and beverages as needed to keep items fresh and available.
• Clean and sanitize tables, counters, equipment, and serving stations throughout and after service.
• Maintain inventory of breakfast items and communicate supply needs to management.
• Handle guest concerns promptly and professionally.
• Comply with hotel policies and health and safety regulations.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1,001-5,000 employees