Breakfast Attendant

Ko-Kwel Casino Resort Medford • Medford, OR

1d

About The Position

Let's Be Friends! At Ko-Kwel Casino Resort, there's nothing better than being around your friends, and that's exactly the atmosphere we want to create here. We want team members to feel like they're welcomed with the unique experiences and growth we can offer. Come be part of the special atmosphere and hospitality of the hotel, or the welcoming, fun and friendly character of the restaurants and casino. Join our team in its dedication to be the leading destination for gaming and hospitality on the beautiful, southern Oregon coast! Why this job matters At Ko-Kwel Casino Resort, every Guest deserves a great start to their day. As a Breakfast Attendant, you help create a clean, welcoming, and well-prepared breakfast experience by maintaining the buffet, following brand and health standards, and supporting a safe, positive environment. Your attention to detail, respectful communication, and consistency ensure Guests feel cared for and eager to return.

Requirements

• High school degree or GED preferred.
• A minimum of one (1) year experience serving in a Food and Beverage environment; or equivalent combination of education and experience.
• Professional appearance with good reading, writing, mathematical, and communication skills.
• Able to interact professionally with other departments and outside contacts.
• Able to complete a heavy workload and handle multiple tasks in a fast-paced environment with minimal supervision.
• Good judgement and decision-making abilities are valued here.
• Food safety and alcohol awareness cards (or willingness to get them) may be required depending on local laws.
• Must pass and remain in compliance with Coquille Gaming Commission background check and drug free workplace policies.

Responsibilities

• Ensure that all breakfast menu items are consistently prepared and served according to brand specifications.
• Maintain cleanliness of the kitchen, stock room, and equipment exceeding health department standards.
• Clean and maintain breakfast buffet and public areas throughout the breakfast serving hours, continually wiping down tables and counters.
• Handle, store, and rotate all products properly disposing of expired teams.
• Keep a report of waste and provide it to the Restaurant Supervisor.
• Responsible for upholding the standard operating procedures as set by Management to maintain consistency and brand management.
• Empty trash throughout breakfast hours and at the end of the shift.
• Sweep and mop floors.
• Clean and restock breakfast area for the next day.
• Ensure a harassment-free environment through proper personal conduct.
• Use respectful language with Guests, Staff Members, and Managers at all times.
• Respond appropriately in emergency situations to avoid danger to self, Staff Members, and Guests.
• Notify Manager/Supervisor of low inventory.
• Understand, comply with, and enforce all company policies and procedures.
• Understand and utilize all safety sanitation practices as defined in the safety program; report any accidents.
• Perform other duties and task as assigned or determined by Management.

Benefits

• Team members are eligible for a comprehensive health care benefit, generous time off policy, 401-K retirement with 4% company match and other benefits.

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED