Block T Bar & Grill Supervisor

Pyramid Global Hospitality • College Station, TX

9d • $18 - $20

About The Position

Our F&B Supervisors are responsible for ensuring a high-quality guest and team member experience in our three outlets at the Texas A&M Hotel and Conference Center. This position serves our upscale Block T Bar & Grill. They also assist in directing and supervising all “front of the house” team members, supporting them to perform at or above established excellence standards of Howdy Hospitality.

Requirements

• 1 year of demonstrated leadership experience in an elevated service, high-volume restaurant or hotel food and beverage operation
• Strong working knowledge of food and beverage services, not limited to serving and bartending
• Ability to attend scheduled training sessions on product service
• Hold or able to gain TABC and Food Handlers Certification
• Working knowledge of various computer software programs (MS Office, restaurant management software, POS).
• Understand all aspects of food and beverage service, including wine service
• Strong leadership skills

Nice To Haves

• Experience working in a lodging or hotel environment preferred.

Responsibilities

• Assist in ensuring proper availability of competent, motivated, hospitality-oriented team members, consistent with anticipated demand.
• Ensure proper performance and training of hourly team members per departmental standards.
• Ensure a positive work environment through fairness and positive reinforcement.
• In the absence of management, direct and re-direct team members when standard operating procedures are insufficient or not applicable while keeping leadership informed.
• Ensure optimum hospitality to all guests and team members in a clean, safe and organized environment.
• Attend, promote, and brainstorm scheduled training sessions on product service.
• Maintain detailed product knowledge.
• Help ensure that reservations of a la carte, special events, and catering are well documented, communicated, and managed.
• Possess working knowledge of all positions supervised - server, bartender, bar-back, food runner, host, etc.
• Help to ensure proper quantities of perishable goods, non-perishable dry goods and other supplies are on hand and properly stored.
• Maintain controls and pars as prescribed by leadership.
• Assist in departmental administration as needed.
• Participate in forecasting/budgeting, as well as payroll department approvals.

Benefits

• 401k with a company match and immediate vesting after 90 days of service
• Access to multiple free wellness platforms such as SupportLinc and Ramsey SmartDollar for you and all members of your household
• Extensive training programs for hospitality and non-hospitality skillsets
• Pet insurance discounts
• Discounts at hundreds of properties nationwide in the Pyramid Global portfolio
• Medical, dental, vision, and other supplemental benefits like identity theft, legal assistance, and life insurance
• Tuition/education reimbursement eligibility after 12 months of service
• Extensive health benefits, paid time off, retirement, tuition reimbursement, and employee discounts at hundreds of US and international properties.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed