BISTRO Bartender
Peregrine Hospitality•Edison, NJ
3d
About The Position
As a Bartender, you’re responsible for servicing guests and preparing beverage orders and courteously and efficiently serving food and beverages to guests in the food and beverage outlet. Responsible for maintenance of bar area and support the restaurant & hotel staff.
Requirements
- Must be TIPS and Food Safety certified as required.
Responsibilities
- Prepare alcoholic and non-alcoholic beverages for bars and restaurants, in accordance with service standards.
- Anticipate Guests’ needs, respond promptly and acknowledge all Guests, making recommendations from guests’ preferences.
- Take Guests’ food and beverage orders, utilizing suggestive selling techniques.
- Complete opening duties as assigned, including check quality and quantity of all bar stock and supplies using checklist
- Must be TIPS and Food Safety certified as required.
- Follow 4 Keys service standards, standard operation procedures, and safety standards.
- Follow all appropriate policies and procedures while constantly striving to improve all standards of operations.
- Follow safety and security procedures.
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
