Bilingual Production Team Lead - 1st Shift

Mrs Gerrys Kitchen Llc • Albert Lea, MN

4d • $23 - $27 • Onsite

About The Position

At Mrs. Gerry’s Kitchen, LLC we create delicious, high quality, prepared foods so everyone has more time to enjoy life. We believe in purpose-driven work, innovation without compromise, and investing in our people. If you're looking to lead with impact, build high-performing teams, and grow in a future-focused company, we want to meet you. Will be working with and setting up equipment while performing cooking and processing of vegetables.

Requirements

• Bilingual in both Spanish/English with the ability to speak, read and write in both languages at an intermediate to native level.
• Two-year certificate from college or, other related technical field with five years of supervisory experience in an operations environment and/or training; or equivalent combination of education and experience.
• Safety conscious
• Must have good recording skills and a sense for detail.
• Familiar with or able to learn computer displays and readouts.
• Must have or be able to obtain a forklift and pallet jack license.
• When processing lines are not running will be doing various miscellaneous jobs on the lines.
• Ability to apply common reasoning and understanding to carry out instructions furnished in written, oral, or diagram form.
• Capable of working through problem solving situations for the betterment of the situation.
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.

Responsibilities

• Serve as a primary back up for the Production Supervisor.
• Know and follow HACCP, SOPs and SQF programs.
• Know and follow all Food Safety procedures.
• Monitor cleanliness within the plant as required by HACCP.
• Assist in production activities to help insure it is running smoothly, and quality is being met.
• Watch and enforce safety policies and procedures.
• Support, make, and implement management decisions.
• Resolve problems and drive continuous improvement.
• Promote a positive work environment.
• Responsible for the compliance to production standards and product yields.
• Communication of results to team members.
• Evaluation of personnel.
• Management of overtime requirements.
• Evaluate, support, and ensure proper training of employees in both English/Spanish.
• Retrain when necessary.

Benefits

• Competitive Wage – get rewarded for driving results
• Health & Wellness – Full medical, dental, vision, and Employee Assistance Program
• Paid Time Off – Including holidays and personal days
• Retirement Plan – 401(k) with company match, profit sharing
• Growth & Leadership Development – Training, mentorship, and personal growth opportunities
• Mission-Driven Culture – Be part of a company focused on sustainability, transparency, and community

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree
• Number of Employees: 101-250 employees