A Beverage Manager supervises all aspects of a venue's drink operations, from planning and sourcing to staff management and customer experience. Responsibilities Exhibit conduct in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous and professional guest service in all interactions with guests, visitors, vendors and fellow employees. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service. Responsible for supervising the operations of all beverage outlets. Can recommend hiring or terminating in conjunction with disciplinary action. Of primary importance is the assurance of maximum guest satisfaction and service and of efficient, controlled bar operation. Has overall responsibility of beverage outlets during assigned shift. Performs other related duties as assigned. If in the process of performing duties access to RESTRICTED areas is needed, appropriate security escort will be provided. Performs any other duties as assigned.
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Job Type
Full-time
Career Level
Manager
Industry
Food Services and Drinking Places
Number of Employees
5,001-10,000 employees