KEY JOB FUNCTIONS: Adhere to department service standards of being accommodating, accurate, and attentive. Interact effectively and courteously with all guests and employees and demonstrate resiliency to deal with difficult situations in all types of business conditions. Responsible to take beverage orders from guests, prepare drinks correctly, and return these orders in a timely manner. Responsible to enforce guest intoxication limitations and company policy and procedure regarding limitations. Responsible for taking food orders from guests and delivering these orders to the guest when applicable. Responsible for developing and maintaining positive guest relations, including resolving minor guest disputes and ensuring the safety and security of all guests and employees. Responsible for the following: stock bar items, fill ice bins, replenish juice used at bars, empty garbage, mop floors, keep all areas including bar mats and coolers clean and orderly. Keep area in a clean and orderly manner. Performs other duties as assigned.
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Career Level
Entry Level
Education Level
No Education Listed