The Bartender is a part-time, guest-facing role responsible for delivering a high-quality beverage experience at the Black Prong Whiskey Bar and Grill and during special events. This position requires professionalism, sound judgment, and the ability to work efficiently in a team-based, fast-paced environment. Responsibilities include beverage preparation, bar cleanliness, guest service, inventory support, and compliance with all alcohol service regulations. The Bartender reports directly to the Front of House Manager
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1-10 employees